Recent comments in /f/BuyItForLife

ducatista9 t1_jcpkmbl wrote

I tried a pair of these and they had a bizarre fit - the toe box was shifted way out of line with the back of the shoe. I tried them because I was looking for a wide toe box but they were crushing my toes due to the offset.

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my-writing-reddit t1_jcpjteq wrote

Wash once to clean off sweat or other body fluids, and then wash a second time with bleach. If you bleach the first time, sweat can react with the bleach to turn yellow. You can also add a blueing agent which helps counteract yellow to keep whites looking white.

I don't have a lot of white clothing, but this is how I wash mine and I haven't had issues with deodorant stains so far.

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DeedaInSeattle t1_jcpf6cs wrote

I love my New Balance Fresh Foam shoes, they come in wide widths and lace tightly. I think they were $150 with tax at a performance shoe store. I’ve had plantar fasciitis and heel pain issues, and they are pretty much gone now with so much comfortable support. I now can walk up to 19k steps in a day without pain afterwards! They also look nice and not too bulky, my 2nd choice was a pair of Brooks, similarly priced but kind of bulky looking.

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jonklinger t1_jcpdj1m wrote

I didn't remember my model; went to their website. Mine is the Primus Trail Knit FG. I really love them. The Lites seemed too much barefoot when I tried them on.

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Own-Safe-4683 t1_jcpabo0 wrote

I second going to a local running store to get fit properly. Most good shoe brands come in wide width. I use Ascis in wide width and they are very comfortable. Each pair will last about a year. I'd also recommend in investing in good socks.

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marktherobot-youtube OP t1_jcp9cz1 wrote

I understand that sentiment but honestly while I could afford to buy most of my collectible trucks, it would eventually bankrupt me, so yeah I’m definitely not feeling guilty for buying them at the goodwill.

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queceebee t1_jcp93l2 wrote

If you look at reviews online you'll have a mixed bag of people that love it and people that hate it. I think this ultimately boils down to if you season it properly and use the right cooking technique (like properly heating the pan before adding oil/butter and the eggs). I've used a metal spatula on it a few times and the seasoning held, but I usually get paranoid and use a silicone spatula.

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