Submitted by CapnCulpeper t3_11a9njf in LifeProTips
Don't pour hot water into the mug on top of the instant coffee. First, add just enough cold water (or cream or milk if you take those in your coffee) to cover the crystals, and stir until thoroughly dissolved. Then add the hot water. The improvement in flavor is pretty astonishing. No more sourness or bitterness!