Recent comments in /f/WorcesterMA

darksideofthemoon131 t1_jcpra8k wrote

>I can think of at least 10 buildings that are in need of immediate repairs and cleaning up.

The owners probably can't afford to fix them up because anything done is required to be kept historical- which increases the cost ten fold.

About 35 years ago the town had a lot of "townies" and it was also an Era of mass building going on. The newer people set stricter rules and forced a lot of the "townies" out. Staples of the town like the junkyard, Gibsons, and the local Holden Market were shuttled out in lieu of "quaint" streets and the Big Y.

They were once kind of hicks, then went to snobs almost overnight.

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baldymcbaldyface t1_jcpq2ja wrote

Interesting. Thanks for the detailed response. I knew it was a historic area but didn’t know the lengths they went to to try and keep it that way. Historic and quaint is great however if they really wanted to improve the center of town, I can think of at least 10 buildings that are in need of immediate repairs and cleaning up.

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darksideofthemoon131 t1_jcpc7p2 wrote

The center of town 31/122A is zoned historical. They restrict colors on homes and signage to keep main street "quaint." It's why Mc Donald's can't have the arches.

The Mobil station wanted to cover the pumps to bring in more customers. The town said no. They resisted, owner sued (I think) and won but the awnings had to be consistent with historic area so they are wood or faux wood, which cost a lot more because it had to be flame resistant or something.

They basically tried to fuck the business.

The town is notorious for their control over people's private property. It's like one big Homeowners Association.

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Lr0dy t1_jcp2ifw wrote

Compostable/biodegradable bags are something of a misnomer - they are still plastic bags made from the same petroleum products, but designed to visibly break down until they can no longer be seen. They do not decompose, however, rather they turn into microplastics which are even more harmful than the bag itself.

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invalid404 t1_jcnxvgt wrote

I've had all of the New Haven pies, 'olo is decently close and satisfying and I like Newton Sq Pizza though that's more greek-style. Greendale pizza makes a nice greasy pie. Volturno is high on my list as well but it's not everyone's cup of pizza. I like a lot of different styles of pizza, they all have their plusses and minuses. If all you like is New Haven style, you can always find a Frank Pepe's franchise in a few places in NE.

'Olo gets the pepperoni right. Cups that crisp up with oil in the center. Decently close thin crust too. Give it a try if you haven't.

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