Recent comments in /f/food
[deleted] t1_j1hm30d wrote
Reply to comment by Blueshirt38 in [i ate] filet mignon with onion rings by Cake-enthusiast69
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deeringc t1_j1hlycm wrote
Reply to comment by -DAS- in [i ate] filet mignon with onion rings by Cake-enthusiast69
Who says it's overcooked? It's just seared. We can't tell for sure from the photo how the centre is, I'd wager it's at most medium - it's a thick cut.
wagz7 t1_j1hlv7i wrote
Reply to comment by loquacious706 in [i ate] filet mignon with onion rings by Cake-enthusiast69
r/onionlovers
Chemistryset8 t1_j1hkvfj wrote
Reply to [homemade] Chex mix! by airwest7
Aussies call this nuts and bolts and we use Nutri-Grain, mixed nuts and some spices
https://www.kelloggs.com.au/en_AU/recipes/nutri-grain-nuts-bolts-recipe.html
Cersei1341 t1_j1hizc1 wrote
Reply to "[I ate]" Ayutthaya River Prawns by gravedilute
So is the plate and cutlery tiny, or is this prawn huge 😱
coollytathostility76 t1_j1hivr6 wrote
Reply to comment by public_weirdness in [Homemade] Buttercream cake by Veeeeezy
Indeed! For real it can be perfect for this Christmas Season. It's perfect!
F-35Actual t1_j1hg7a5 wrote
Reply to [homemade] Chex mix! by airwest7
Now you've gone and made me hungry. At 0606.
[deleted] t1_j1heuxk wrote
Reply to comment by loquacious706 in [i ate] filet mignon with onion rings by Cake-enthusiast69
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CloggedTrain t1_j1heoyl wrote
Reply to [Homemade] Loaf of Sourdough Bread by FastFIFO
It looks to sexy to eat
donteattheshrimp t1_j1hem2b wrote
This looks very nice. Clearly a decent mid/high end restaurant. So why, WHY, did they not de-stem the friggin spinach?
-DAS- t1_j1heenp wrote
Sacrilege to overcook a steak like that.
[deleted] t1_j1hec8h wrote
Reply to comment by Blueshirt38 in [i ate] filet mignon with onion rings by Cake-enthusiast69
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Euphoric-Blue-59 t1_j1he8pw wrote
Reply to comment by SootyMeat in [Homemade] Vietnamese Phở Beef Noodle by xelM1
"We"?
I like the more limeny taste. My GF (Vietnamese) doesn't use lime.
[deleted] t1_j1he7v3 wrote
Reply to comment by Blueshirt38 in [i ate] filet mignon with onion rings by Cake-enthusiast69
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SootyMeat t1_j1he5cs wrote
Reply to comment by Euphoric-Blue-59 in [Homemade] Vietnamese Phở Beef Noodle by xelM1
we only squeeze the lime juice in lol
Brieble t1_j1hd9pj wrote
You ate onion rings with filet mignon
S1234567890S t1_j1hclf8 wrote
Reply to [Homemade] Buttercream cake by Veeeeezy
This is so pretty. This literally is what the vibe of Christmas is for me....
Euphoric-Blue-59 t1_j1hbd02 wrote
Reply to comment by SootyMeat in [Homemade] Vietnamese Phở Beef Noodle by xelM1
I squeeze the lime juice in, then toss the wedge in.
Same for the peppers. But I pick them out bout half way.
app257 t1_j1ha9pc wrote
Reply to [Homemade] Loaf of Sourdough Bread by FastFIFO
I’m soooooo inspired!!! Beautiful!!
Jazstar t1_j1h9zk5 wrote
Reply to [Homemade] Loaf of Sourdough Bread by FastFIFO
This looks so good. My local source of sourdough has almost doubled what they charge for a loaf this last month or two so i've been thinking more and more of trying to do it myself
[deleted] t1_j1h9o73 wrote
Reply to comment by loquacious706 in [i ate] filet mignon with onion rings by Cake-enthusiast69
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Peperuza t1_j1h9dzr wrote
Reply to [Homemade] Loaf of Sourdough Bread by FastFIFO
Did it taste as good as it looks?
Grentis t1_j1h8ebq wrote
Onion straws, or just fried onions
I_shitUnot t1_j1h83rw wrote
Filet Mignonion
birigogos t1_j1hmknu wrote
Reply to [i ate] filet mignon with onion rings by Cake-enthusiast69
How did you?