Recent comments in /f/food
MiltronB t1_j1o6cpj wrote
Paella!!
khanser t1_j1o687e wrote
Reply to comment by Beertimeanytime in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
That´s a load of bullshit for whoever told you that, the traditional paella dish is made of chicken and rabbit. So you can tell that to whoever complains about chicken in paella. Also, thanks for giving a go to one of the dishes of my country. We have hundreds of ways of doing it, in my area we make them full fish and shellfish, and some people wouldn´t call that paella, so don´t listen to the haters. :D
[deleted] t1_j1o65ul wrote
Reply to [homemade] Fresh cinnamon rolls by Garlic-And-Onions
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khanser t1_j1o60ib wrote
The lemon is for AFTER it´s done, don´t put it in there for the cooking man. Also fish AND meat is YUCK. Vegetables and meat, vegetables and fish, or one of them by itself. Also is a bit too busy, try to get all the rice under the broth, otherwise you will find cracking rice while eating. You have to be able to even it out.
wish_4LL t1_j1o356m wrote
Reply to [homemade] tiramisu by DJ_Roomba_In_Da_Mix
If I didn’t read the title id still be mad. Ik im lying to myself but it just makes me feel better
karmicrelease t1_j1o0z55 wrote
Reply to comment by SupaflyIRL in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
Agreed
SupaflyIRL t1_j1o0wcn wrote
Reply to comment by karmicrelease in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
The literal worst commenters on this sub are the “actually this isn’t (dish)” people.
They can all eat shit and die while saying “actually this isn’t shit, it’s confit poopaldi”.
Cakeeater4000 t1_j1o088k wrote
Yummy
chronoistriggered t1_j1nzyjl wrote
Reply to [homemade] tiramisu by DJ_Roomba_In_Da_Mix
Hey man at least give it a fancy name like “Deconstructed fusion blah blah blah”
elkourinho t1_j1nzfdy wrote
Reply to [homemade] greek spinach pie by tizadu
Store bought fyllo, Greek mother in laws on suicide watch.
Famous_Ad_8888 t1_j1nzcl9 wrote
Reply to [homemade] greek spinach pie by tizadu
I’ve never had that but I like spinach ask the wife if she can make that
FeistyRaven t1_j1nytp7 wrote
Looks amazing!
[deleted] t1_j1ny4qz wrote
Reply to [homemade] Fresh cinnamon rolls by Garlic-And-Onions
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anotherxanonredditor t1_j1ny2f0 wrote
Reply to comment by Thud2 in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
^thiiiissssssses!
Over_Print_4838 t1_j1nwrkz wrote
Reply to comment by bdert5 in [Homemade] Creole Shrimp/gouda grits by bdert5
💙
bdert5 OP t1_j1nvsr2 wrote
Reply to comment by Over_Print_4838 in [Homemade] Creole Shrimp/gouda grits by bdert5
Thanks!!
bdert5 OP t1_j1nvs36 wrote
Reply to comment by -UncleFarty- in [Homemade] Creole Shrimp/gouda grits by bdert5
Thanks a lot!!
TheLadyEve t1_j1nvhfq wrote
Reply to [homemade] tomato and cheese pie by SMS626
This is one of my favorite kinds of pies! I usually make them with pâte feuilletée, though--your pâte brisée looks awesome!
GulfCoastFlamingo t1_j1nugg3 wrote
Reply to [I Ate] Banana Sized Gyouza by Osaka_Rambling
Right down the road - I’ll have to head that way! Thanks to OP for the recommendation!
[deleted] t1_j1nu4vo wrote
Reply to comment by karmicrelease in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
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[deleted] t1_j1ntxxy wrote
Reply to [homemade] Fresh cinnamon rolls by Garlic-And-Onions
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Packing_Wood OP t1_j1nnn2x wrote
Reply to comment by StolenCamaro in [Homemade] Deviled Eggs by Packing_Wood
They're so yummy!
jMS_44 t1_j1nmim6 wrote
Reply to comment by Beertimeanytime in [homemade] Spanish rice with clams, fish, chicken and sausage by Beertimeanytime
Isn't paella valenciana (one of the most popular variations) with chicken and rabbit?
piggywiggy38 t1_j1nlnnn wrote
Reply to comment by SMS626 in [homemade] tomato and cheese pie by SMS626
Ah, can't win sometimes! Looks tasty either way.
tizadu OP t1_j1o77j4 wrote
Reply to comment by elkourinho in [homemade] greek spinach pie by tizadu
hahaha!!
give me a year or two, maybe I’ll get there