Recent comments in /f/food
Nick_Newk OP t1_j1r06nt wrote
Reply to comment by panzerbjrn in Christmas prime rib [Homemade] by Nick_Newk
And to be honest some might consider this a ribeye, because its a single bone roast. However, it was slowly roasted ala rib roast.
[deleted] t1_j1r062n wrote
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panzerbjrn t1_j1r03yo wrote
Reply to comment by Nick_Newk in Christmas prime rib [Homemade] by Nick_Newk
Huh, thanks. In half a decade of having a kamado, I never realised that.
I have literally just finished a tomahawk steak, and it looks almost identical to your prime rib 😂😂😂
[deleted] t1_j1qzz1n wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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[deleted] t1_j1qzwnk wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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[deleted] t1_j1qzo5k wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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[deleted] t1_j1qzm9d wrote
Reply to comment by Cheesewhale189 in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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[deleted] t1_j1qzgqj wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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Nick_Newk OP t1_j1qzgma wrote
Reply to comment by panzerbjrn in Christmas prime rib [Homemade] by Nick_Newk
You betcha! I’m not about paying for bone. Looks cool though!
PutJewinsideME t1_j1qzc6f wrote
Reply to [Homemade] Ratatouille by mrs_catl8dy
That is gorgeous!
panzerbjrn t1_j1qz5d9 wrote
Reply to Christmas prime rib [Homemade] by Nick_Newk
I prime rib (almost?) the same as a tomahawk steak, but with a shorter bone...
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diodebuddha t1_j1qxmsv wrote
Reply to [Homemade] Ratatouille by mrs_catl8dy
Looks great. I think this variation is called confit byaldi?
madmismka t1_j1qxgi6 wrote
Reply to comment by Flowerino in [Homemade] Appetizers with graved salmon, cream cheese and västerbotten cheese by Flowerino
I don’t think anyone meant to be rude. Just pointing out that to squeeze the lemon, you’d have to scrape the garnish off of it and put it back onto the fish. Some might even assume the lemon is candied or something, where you could just eat it whole. The food looks really good.
[deleted] t1_j1qxan4 wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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[deleted] t1_j1qwwuv wrote
Reply to comment by [deleted] in [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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tlst9999 t1_j1qww5f wrote
Reply to comment by dimsum2121 in [Homemade] Christmas dinner: prime rib, green bean casserole, and cheesy funeral potatoes! by AlyGatito
French beans
froge_on_a_leaf t1_j1qwlra wrote
I think it looks cute!
[deleted] t1_j1qw7wl wrote
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Living-Resource-2345 t1_j1qw7bo wrote
Can someone teach me how to make it
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Dr_Sigmund_Fried t1_j1qv9o2 wrote
Reply to [i ate] Christmas leftover sandwich by foekus323
Looks delicious
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[deleted] t1_j1r0c4y wrote
Reply to [homemade] spaghetti carbonara in a Cobb loaf by Magnetic_universe
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