Recent comments in /f/food
qyburnicus OP t1_j23e5nu wrote
Reply to comment by Pinoc1 in [I ate] Scandi style bratwurst with sour cream, lingonberry, crispy onions by qyburnicus
I replied but their auto mod filtered it 🙄 because I mentioned a social media platform (but didn’t link). My original reply was: I took the photo much earlier in December but I think they’re still open because I saw them advertising on another platform yesterday. I’m assuming you know the place but don’t want to name it in case the bot tells me off again.
asclepiannoble t1_j23e2ge wrote
Reply to [Homemade] Cheese by 5ittingduck
Wow, I'm jealous. Which one would you say is your best product among these?
Pinoc1 t1_j23dx6q wrote
Okay so reddit is being useless again and saying you replied but not showing me it, could you let me know where you got it? I'd love to get another one of those
Adecadeaway14 t1_j23dh1s wrote
Reply to [homemade] savory oatmeal consisting of onion garlic mushroom chicken broth and cheese... by artpile
Please no, I’m calling the police.
I’m kidding but is this actually good? I love oats.
ThePassengerGG4 t1_j23dg7f wrote
Reply to [Homemade] Cheese by 5ittingduck
You have serious issues and I'd like to take them off your hands.
mlbo0p1 t1_j23d0mv wrote
Reply to My crispiest pork belly ever! [homemade] by SliceFactor
I want this belly in my belly
qyburnicus OP t1_j23cvg9 wrote
Reply to comment by Pinoc1 in [I ate] Scandi style bratwurst with sour cream, lingonberry, crispy onions by qyburnicus
Still there afaik, but I took this earlier in December. Yesterday they were advertising free food on sm because they over ordered, which reminded me of this.
ETA: not sure what I did wrong but the automod is claiming I’m self-promoting or something. I’m not, but I’ll delete I guess?
password_is_burrito t1_j23cp8v wrote
Reply to [Homemade] Cheese by 5ittingduck
Hey neighbor, can I borrow a jar of cheese?
Pinoc1 t1_j23cp68 wrote
Reply to comment by qyburnicus in [I ate] Scandi style bratwurst with sour cream, lingonberry, crispy onions by qyburnicus
Is that stall still there?? Or was this pic taken pre 23rd?
markoliver11 t1_j23cmgz wrote
forget about diet
The_Truthkeeper t1_j23bdow wrote
Reply to [homemade] Man N' Cheese by roccoantonio19
From Jeffrey Dahmer's cookbook, I imagine.
roccoantonio19 OP t1_j23bbln wrote
Reply to comment by Simpleba in [homemade] Man N' Cheese by roccoantonio19
I didn't see that
Simpleba t1_j23b7oe wrote
Reply to [homemade] Man N' Cheese by roccoantonio19
Mmmm ... "Man" N Cheese
Revanmann t1_j23b39a wrote
Reply to comment by Brassboar in [Homemade] Leftover Filet Minion Steak Sandwiches with Havarti Cheese! by Dianabayyebii
He’s been eating cheese for 37 years
qyburnicus OP t1_j23atnx wrote
Reply to comment by BlooFinTuna in [I ate] Scandi style bratwurst with sour cream, lingonberry, crispy onions by qyburnicus
Can confirm it was amazing! Would definitely eat it again if I go back to [mystery location in case automod tells me off again] at the right time or year.
bitchy_muffin t1_j23atkd wrote
Reply to [homemade] Man N' Cheese by roccoantonio19
Is man the secret ingredient?
TheWrongFusebox t1_j23ask2 wrote
Reply to comment by SliceFactor in My crispiest pork belly ever! [homemade] by SliceFactor
So… what was your process? Not of the eating, I can figure that out, but the cooking.
lonigus t1_j23a0gr wrote
omg iam salivating... fuck
BlooFinTuna t1_j239xvh wrote
God DAMN that looks good
SliceFactor OP t1_j239ot5 wrote
Reply to My crispiest pork belly ever! [homemade] by SliceFactor
Eating this was like dying and going to heaven.
stopthechildren t1_j239kvp wrote
Reply to comment by stunkcrunk in [i ate]Philly cheese steak by QuietConqueror202
The fries look good, what kind of palid fries are you eating?
ShelfordPrefect t1_j239i8u wrote
Reply to comment by BugcatcherJay in [Homemade] Leftover Filet Minion Steak Sandwiches with Havarti Cheese! by Dianabayyebii
👏👏
[deleted] t1_j239auw wrote
[removed]
avion-gamer t1_j2390u4 wrote
Reply to [i ate]Philly cheese steak by QuietConqueror202
If u zoom in the cheese is under the meat
tizadu OP t1_j23fsjl wrote
Reply to comment by bhuddistchipmonk in [homemade] greek spinach pie by tizadu
try to find the coarser spinach and use a huge quantity of aromatics and one leek, also good quality feta and olive oil, will all make a difference…
some people also use fresh mint; that can really give a good kick and provides a vibrant overall flavour
if you can get the pastry from a greek shop, even better (it can then be frozen till needed)