Recent comments in /f/food

wbruce098 t1_j5ib97e wrote

Reply to comment by CanIHazSumCheeseCake in [Homemade] Crispy Air Fryer Buffalo-style Chicken Wings by elcelt

I got one of the toaster oven combo versions (Gourmia, about $100 at target). Absolutely the best appliance I’ve ever bought. I almost never use my oven anymore, and my kids can make lots of food more easily, and it’s healthier than frying. (My son almost exclusively uses the air fryer when cooking) Super versatile, too! It can proof bread, dehydrate for like jerky or fruit, and bc it’s a convection oven, it cooks faster and more evenly than a traditional oven. Oh and it also makes toast, go figure.

It’s bigger than a regular air fryer, so it takes up more space. But using the “basket” tray, you don’t have to stop and flip your foods unlike a regular air fryer.

It’s best for frozen foods, (smaller) pizzas, toast, and anything you’d normally bake that will fit in it. When I’m making big meals, it easily acts as a second oven: roast the chicken in the real oven while roasting veggies, potatoes, etc in this bad boi.

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ConstantlyComments OP t1_j5i3009 wrote

Reply to comment by ThePtape in [Homemade] Meatball Sub by ConstantlyComments

I know, but thank you. It’s important for people to know. A few years ago I didn’t know dogs couldn’t have grapes either, so now i tell everyone. Anyway, I told my wife to move the sub away from the edge like 10 minutes before he grabbed it, so it was a funny “told you so” moment.

We don’t give him human food at all besides stuff we know is OK, so a few onion slices by accident shouldn’t be too bad from what I’ve read (it was just a couple bites left). I do know the toxic chemical can build up over time, though, so we try to be careful of stuff in the onion family.

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