Recent comments in /f/food

Minsc_NBoo t1_j5l42j8 wrote

This looks really good.

Try chili with garlic rice... Once you try it you won't go back

I like to use Basmati, gently fry some garlic in a big knob of butter.

Throw in the rice just as the garlic starts to get some colour. I use chicken stock cube, lid on, 10 minutes, take off the heat and let it sit for 5+ minutes

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gumby_D t1_j5kisu8 wrote

So you swapped the fish cakes for kielbasa? or is it just an addition on top? it almost has more of a gumbo look to me. Would love to try out your rendition.

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