Full Scottish > full English

This makes no sense. The ground meat that the butcher makes isn't safe to eat rare, but the steaks he cuts are?

If you're buying ground meat from places that you have to cook it to death to make it safe to eat, you're buying it from the wrong places.

You can't have minced beef pink unless you want to be really ill

What are you using to slice these? A food processor?

You prefer the stink? To each their own

Sounds good, is the bread lightly toasted?

You could just say “they”

What are you dissing it for? Tots rather than fries? No green onions? Gravy viscosity? ???

Yum sweet and savory pinoy spaghetti

It’s easier and less diluted by the binding liquid. It ends up tasting a lot closer to the taste of the cheese you use unless you melt it in something like beer. It’s also a lot more stable and can be reheated without breaking

What's the advantage of using this with a liquid like milk (or evaporated milk) over using a classic béchamel sauce?

[deleted]

Damn I finna make this for my birthday

Mum always makes picky bits

Hint hint - buy a pack of American cheese (or American cheese product in a pinch) and next time just add a slice or a few to the sauce. The emulsifier in the cheese should be enough for the sauce.

Poopy melt

Would this be considered a r/whoosh? This person was singing you a clever song

Looks good, but that burger is slightly under cooked. As much as I like rare meat myself, you can't do that with mince (Unless you freshly minced it yourself. In which case, go ahead and eat that shit tartare if you want). Save the pink for your steaks

Nothing to do with taste preference. Pink pre-prepared minced meat can make you really sick

Says the guy who's never been to Italy

Uh no, this is where you learn the difference between fresh ground and not.

Preference has nothing to do with it if it isn’t fresh.

Thanks for the info. I'm gonna try this for my Mac and Cheese for Christmas!

Closer.

I was going to make this until I saw how long it goes in the oven. It’s summer and humid where I am!