Recent comments in /f/food
Fruitypebblefix t1_j0stozt wrote
Reply to comment by clinton-reddit in [homemade] English breakfast w/hash browns, pork sausages, black pudding, bacon, baked beans and two fried eggs on toasted wholemeal. by MaxRamsey
Hmm sorta. There’s an Irish pub/restaurant near me that boasts a traditional Irish breakfast so I just might go try it in the coming weeks to have a taste for myself.
Masahiro240 t1_j0ss1tl wrote
Reply to comment by TheKingOfDub in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
I also thought it wa a poorly clean filet that was butterflied but it not symmetrical. My guess is a ribeye that had the top layer of meat removed but not the lower chain. Due to the large fat cap on the one end.
CavemanSlevy t1_j0spdca wrote
Reply to comment by SapFireMC in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Pretty much anywhere? They cost about the same per pound and the ribeye is a much bigger cut.
cabezon99 t1_j0sn3uv wrote
Clearly a bone in T-bone
[deleted] OP t1_j0smwsz wrote
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colinhd27 t1_j0sgcwi wrote
This is an outrage!
shankwastaken t1_j0sd4d2 wrote
Reply to comment by Winston_Smith-1984 in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
I don't know how to link a sub - was hoping to get on /unsuspectedhedberg. I also don't know how to reply because this isn't my first attempt haha.
[deleted] OP t1_j0scpws wrote
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shankwastaken t1_j0scj98 wrote
Reply to comment by Winston_Smith-1984 in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Yep
[deleted] OP t1_j0scfvs wrote
Reply to comment by SylvieJay in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
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4rl0ng t1_j0sbyzl wrote
Y'all making me hangry ngl🥲
SapFireMC t1_j0sblrn wrote
Reply to comment by CavemanSlevy in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Where are you finding ribeyes that cost more than a filet mignon
Yattiel t1_j0sav5g wrote
Reply to comment by NXburner in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Striploin 100%
[deleted] OP t1_j0sadav wrote
Reply to comment by [deleted] in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
[deleted]
Phlecktone t1_j0s9tv8 wrote
GuysMcFellas t1_j0s9iui wrote
Name and gender of the steak aside...mother of god that looks incredible.
clarklitman t1_j0s8xh2 wrote
Was the filet sliced off lengthwise??
Meosha23 t1_j0s73w4 wrote
I pray for good food like this 🙏🏾
Fariic t1_j0ryzpa wrote
Reply to comment by NXburner in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
I carve my own steaks, this is neither a mignon nor a rib eye.
Winston_Smith-1984 t1_j0rygka wrote
Reply to comment by shankwastaken in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
That’s a Mitch Hedberg joke about doing drugs.
xsageonex t1_j0ru17t wrote
Looks like a pork chop
zocalo08 t1_j0rs84k wrote
Reply to comment by kuddoo in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Lmfao
CavemanSlevy t1_j0rpyah wrote
Reply to comment by CovidGR in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
That’s strange because OP never mentioned a price , you seem to be assuming quite a lot.
Also a ribeye (which is what that looks like) costs more than a filet usually.
shankwastaken t1_j0rpefe wrote
Reply to comment by Zech08 in [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
Well then I can't wait to post my kangaroo A5 waygu that I'm making for dinner tonight (aka corn chowder).
EthelMercaptan t1_j0sum12 wrote
Reply to [homemade] rosemary filet mignon with pan sauce thick gravy by [deleted]
upside down plate … y tho?