Recent comments in /f/newhampshire

Methos1979 t1_j3hjeku wrote

I took a great photo of the same spot in the fall of 2009. One of the best years for foliage that year. Haven't had as good of one since.

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rudyattitudedee t1_j3hig43 wrote

I didn’t disagree with any place you mentioned but this is a nh thread, so if you know nothing about nh just don’t assume there’s nothing going on. I’m just saying if you think there aren’t good pie options then try the place I mentioned sometime before forming the opinion.

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shitpresidente t1_j3hfaia wrote

So defensive … 1) I love NH 2) no, food really isn’t the best. Maybe for the seafood and some bar food but you’re not getting much authenticity. 3) it’s my opinion, calm down. You can think every other place I mentioned is terrible for whatever and I couldn’t care less

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rudyattitudedee t1_j3hf6u2 wrote

And by go to Tuckaway you mean “two hour wait”. That’s what we call it now. Place is fire but unless you’re a single at the bar at noon you are waiting two hours bud. Pizza by George will not be trash talked. Going a place one time isn’t a good barometer for a review.

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rudyattitudedee t1_j3hey45 wrote

“There’s nothing going on there” lol you really should try a few places and do research before you talk shit. I can think of 5 Greek HOPs that are good, two beach pizzas that are good at minimum, at least 3 good Neapolitan/Sicilian. Check out phantom gourmets episode on Granfanallys in Salem. That place is fire.

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rudyattitudedee t1_j3hebc0 wrote

Came to say this. Pizza by George is more than legit. They sell Stromboli, calzone, lattice, and other specialities right out of the case. I have friends who’ve moved all over nh but we grew up in southern Seacoast of nh and we still drive over an hour to pick up pies from George if we are meeting up or providing pies for a party etc.

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Difficult-Building32 t1_j3h6jxb wrote

Mi Jalisco in Milford is pretty good for Mexican... Panchos Pizza in Peterborough is as close to NYC Pizza that I have found. The lack of good pizza in NH has brought me down the rabbit hole of making pizza myself... I cannot eat pizza out anymore without being disgusted, once you make your own.

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Craptastick68 t1_j3h2j10 wrote

We discovered AMAZING seafood in Lowell; Captain John's on Westford Street. Just go straight on Drum Hill, pass the dealership on the right, and then at the light bear right onto Westford St. It's about a mile or so on the left. They get fresh caught seafood from Gloucester every day and it's better than what I've gotten at the seacoast. There is NO ambiance; it's very low key, but the seafood is banging. You won't be disappointed.

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Hereforthemadness1 t1_j3gvslm wrote

When did I say being trans is a choice? If you can show it I will apologize. All I said was it was a personal issue, not a public one, therefore not requiring public funding.

And anger wasn’t any part of that statement, but rather based on the OPs previous comments level of snarkyness and frankly, I have yet to see a trans person who doesn’t act like they are more persecuted then the Jews in Poland circa 1939.

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jwc8985 t1_j3guv85 wrote

That’s awesome! Yeah, I have the same question about the proximity of locations.

Our next challenge is to find someone/somewhere local to get bulk tamales for the holidays. This year, my FIL ended up shipping us like 10 dozen from the Rio Grande Valley where my wife is from.

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Employ-Competitive t1_j3guebv wrote

Yes same owner. I often wonder why they placed both restaurants so close together. Puerto Vallarta always seems a bit busier but that could just be because parking is definitely better. I'll never forget eating dinner and the owner's kids walking in with popcorn lol. They had walked over from Nuevo Vallarta with their fresh popcorn to sell it to people already eating. It was cute.

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