Yeah, i know it’s so annoying when people like different things than me

Freya needs to research your user name!

I don’t see Grisette on your list. Our dining experiences there have been exceptional. I don’t have any information on the owners or chef.

Blue atlas is amazing

Caboose, Ashland VA

So gooodd

Thanks for this. Actually got them to deliver some last week.

Cross Creek nursery just posted they have some in case you're still looking

I take it you like this one? We've got cold brew and honey habanero from earlier days, but my shelves are packed.

(I really wish more places did 375ml bottles - I want to try all the things, but for as much as I think I drink, I don't)

Five Mile Mountain out in Floyd has a Lemon Ginseng moonshine that's really good.

Kismet in Scott’s addition recently opened up and their executive chef/owner(?) Ajay Kumar is also the executive chef at karma modern Indian in DC which has a bib gourmand already. Can confirm the food is incredible. Executive chef Danny Mena at Conejo in westhampton is doing some pretty great things with Mexican food that I haven’t seen around Richmond either.

Reservoir is worth the stop in Scotts addition. Catoctin Creek is worth the day trip to Purcellville.

If you're in Henrico you're SOL. Everywhere else in the area appears to have reasonable laws.

Haha. This is fantastic. Any recommendations for locally/Virginia made bourbons?

I think they were talking about the rooster's job is to protect chickens from predators.

Did he just let her get evicted? Wasn’t she like his nanny?

He may be the reason Noma is shitting the bed from what I've gathered

Edited, thansk!

I fucking love Peter Chang. I want that pork belly injected straight into my veins.

& they’re rat magnets if not properly kept. Some older Henrico county neighborhoods allow a certain amount.

What a resume! Edited, thanks.

Never been but heard it was good! Haven’t really had a chance to really check out DC, I’ve only been to rosés luxury and it was fantastic.

That’s fine, but when I went to eat there for the first and only time after hearing the hype I vividly remembering see shrimp cocktail and being like wtf. But hey you don’t have to believe me. 🤷🏻‍♂️

It looks like he was at Bistro Bobette, which has been closed for a couple of years now? Where is he?

edited, thanks

edited, thanks

edited, thanks

I expected to maaaybe see it on an old photo of their bar menu, but even that didn't have shrimp cocktail. I still think you're full of it.