Recent comments in /f/rva

No_Improvement9110 t1_j6foexj wrote

If shopping is something you're targeting (what most people go to Short Pump for), check out Cary Street. Full of local, beloved shops and restaurants. The Poe Museum is over there, it's maybe 10 minutes from Riverside Drive, some of the best recreation on the James. Go walk the bridge to Belle Isle and stand in the middle of the River. The museum district has fabulous outdoor space and many of the museums are free. Maymont is the local wildlife refuge, there are bison, bears, foxes, and eagles. See a show at the national, or some stand up at the Sandman. Visit one of the many breweries in Scott's Addition.

If you grew up here, you probably remember and long for a time before Short Pump. Richmond has the culture, Short pump has the money. It's very.... Cheesecake Factory. Not sure how else to describe it.

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momthom427 t1_j6fnfrx wrote

I bought eggs and chicken today at aldi. I wasn’t really shopping for chicken, but found two packs of chicken tenders for half price. I cooked them when I got home and shredded it. I made a delicious bowl of chicken salad for dinner tonight and will use the rest in salads or freeze for later. I froze the broth and will pull that out later for soup. A good purchase for $5.

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iskama t1_j6fnas1 wrote

Seeing if anyone wants a little free Caps memorabilia before it goes in the trash. I have an unopened box of Ovi-O’s cereal, the Washington Post from the morning after they won the Stanley Cup, and a framed canvas of the 2021-22 team photo that was the season ticket holder gift last year.

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greedy_new_truth t1_j6fmd2k wrote

The concept of meat shaped vegetables is absolutely stupid. Going out to eat or sourcing veg(an) friendly alternatives is not monetarily incentivized. Is animal agriculture that big of a machine that it equalizes the profit margins which necessitate the price of acceptable meat to be so low and veg alternatives so high? To generate a similar price at restaurants, grocery stores or other sources feels like price gouging for the sake of being able to do it. Does an impossible burger equate to a steak in terms of cost of production and a McSandwich to a bag of salad in veg world? Surely not.

As a non meat eater for environmental reasons, I find it ridiculous that the mental appeasements that exist out there for satiating carnivorous desires cost the same or more in comparison to animal products. Maybe denormalizing the idea of vegetables reformed into meat simulations is a good first step at drying out the demand for these products, thus forcing the price to drop? It just seems silly. Or we have reached peak societal complacency and whatever is determinably the price for these things is fair so the machine is further lubricated by consumer money for the detriment and eventual doom of us all.

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