Recent comments in /f/rva

vhanudux t1_j6i0j6j wrote

Reply to Black Pudding? by Hipomus

Rare Old Times has it as part of their Full Irish breakfast. It's not the best you'll ever have, but it's fine.

Related, you can find blood sausage in some hispanic grocery stores on the southside.

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Luigiprimodonnna t1_j6i08kt wrote

Not really sure. Money I guess. Pissed off that my team got screwed last night. Hate Mahomes and the annoying Chiefs fans. Hate that the refs blew it. Going to be in a bad mood for about a week.

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GrayRVA t1_j6hz8pn wrote

Reply to comment by Swrdmn in Happily cold and rainy Mondaily. by Swrdmn

My cat has been on a hunger strike since I switched his kibble. Now that I switched back, he has a sparkly litter box, and a cat nip toy, he’s dejected. He really likes to pout and now he’s out of reasons to scream into the void.

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zeelab2021 OP t1_j6hydph wrote

That’s the one place I have yet to go to—I tried Luther burger and their shake was like cold milk and the cheese on the burger was not even cooked at all. From what I can tell philly burger is the only other place around where you can get a vegan burger and shake in one spot, so I def plan on trying it out soon. What kind of burgers do they use? House made or beyond burgers or something similar? And how are the shakes? I’m not a fan of house made burgers anymore because IMO beyond and Impossible just taste so much more authentic. I had Fatburgers out by where I used to live so it was great to see a place I was familiar with that I already knew had the kind of vegan options I was looking for. Especially since there really aren’t too many fully vegan places out here

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