Sugar that is not bound with fiber or other factors that slows its release. For example fructose in a fruit has a slower release vs the same fruit’s juice.

Despite you being 100% correct, try saying this in most subreddits and the Reddit vegan army will hunt you down.

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They clearly say in a purée but fruit juice is considered added sugar as there is no fiber left.

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How much food though is laced with high fructose corn syrup… it’s in your bread, any snack foods, candy, soda, etc. HFCS is everywhere…. Anyone who has done keto before having to track all the nutrition labels knows how bad and widespread the problem has become.

I’d like to eat after that study

Yea and how many studies do you still see trying to push the notion that dietary fat is the problem without controlling for sugar intake in the recipients diets and using cholesterol as their marker despite the 5 meta studies done in the past 20 years not being able to identify any meaningful association between animal fat and heart disease/early mortality. Nutrition science is such a sketchy field as the vast majority of studies are funded by corporations seeking a certain bias in the outcome to support their product.

What does “free sugar” intake even mean?

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Not just sweets. Carbohydrates in particular. Carbohydrates are literally just strings of glucose. Strings of sugar. Eating a potato will literally raise your blood sugar faster than an equal amount of table sugar.

I’ve never had so little understanding for a sentence.

I'd like to run that study

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You overthink things and aren't buying enough indica would be my guess.

That's a stretch. Most global warming models predict droughts. Sure more water will fall in places, but it's not normally where we need it for agriculture or it comes as monsoons and washes away to the ocean as quick as it came.

My grandmother had and my mom has alz . They moved to the states when my mom was 12 from a small fishing village in NB around 1958. They went from eating fish and home grown foods ... to American processed which was really starting to be popular. Throw in air pollution ... there just has to be some correlation.

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I feel seen

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Agree with you here. I call these "connesseuir blends" and you can definitely snipe a specific high like this. I'd love to start seeing more d8 research though, I know that it functions with two receptors instead of d9's one, and in the past 6 months or so I've been experimenting solely with it over d9. It seems to me like some of the negative effects that come from heavy d9 use are not present in d8, or are lessened.

Where's the primary?

I mean, a couch potato is a derogatory term for a person who takes little exercise and spends a great deal of time watching TV. I’m disabled and largely housebound. I’d be offended if someone chose to insult me by calling me a couch potato as if I chose this life, but I can’t deny that the definition fits.