A lot of the north east has front yards, there's also some spotted throughout south philly, but not many.

Edit - somehow forgot despite being in west right now - a lot of west philly has front yards.

Edit 2 - and girard estates

Glad you're seeking help.

I don't know the answer but I hope you get a prescription so you can calm down and stop yelling.

Ran out of crudite supplies and had to close up shop.

I was going to say, I'm stunned there are 10 Redner's locations and 9 Weis. I only know of one of each in the Quakertown area.

Those back to back storms were nuts. I lived on a super tiny side street that didn't get plowed for over a week. Had to pay the neighborhood kids to help shovel us out. It sounds like I'm bitching, but I actually remember it very fondly.

Talluto's has a lot of frozen meals available.

What part of the city are you in? If it's remotely manageable I'd be happy to bring you a bag of cat food, or have one go-puffed to you.

It's possible it wants to be an indoor/outdoor cat. Would that be a more do-able arrangement for you?

They are very strict about everyone needing ID regardless of how old you look. They ID’d my 70 year old parents. It’s policy and they stick to it. They also don’t suffer people that are shitfaced, they block people coming in that are stumbling, slurring their words, or are a touch aggressive, but that’s why I like that place. No judgement on you or the state you were in upon arrival, they possibly misjudged, but I generally appreciate their filter.

I’m curious to hear the take. I used to go there a lot when it was new but haven’t been in ages despite living around the corner. It got old but I can’t quite put my finger on why it wasn’t for me.

The only potatoes OP is gonna get there is a little bag of chips.

12 steps down. Hand cut fries.

Not saying home made isn't better, but if you're in a pinch and/or a novice cook/baker there's nothing wrong with using the pre-fab variety.

FWIW pumpkin pie is super easy to make and pilsbury crust tastes pretty damn good.

Pho ga from Pho 75.

If it's not under 95 try the acme parking lot on 10th street.

Agree with all of that. I think of my brother, who lives in CA and also grew up in Montco, and he regularly tells people in CA that he's from Philly. Not because he's trying to claim some 'status' as a Philadelphian, but because no Californian knows the surrounding county names or cares. However it'd be pretty cringe if he went around telling people here that he's from Philly.

Hear that, and agreed, I would think it's weird for people to tell other locals that they're from Philly when they're not actually.

I think there's a difference between people adamantly claiming they're from Philly when they're not for the 'cred', and telling outsiders that you're from Philly as a means of generalization.

Gotta be honest, I'm not sure what there is to get bent out of shape about. I grew up in Montco, but have been living in Philly for more years than I did Montco. Around here, I tell people exactly where I'm from, but if I'm talking to someone unfamiliar with the area I just say I'm from Philadelphia because it's easier and I assume no one cares enough for me to bother clarifying.

Rittenhouse area is nice during Christmas, but if you want to do something a little less typical head to East Passyunk and have dinner at Le Virtu, Laurel, Messina, Townsend or Irwin's and walk over 'the miracle on south 13th street' afterward to enjoy the lights (pack a road soda for the walk or grab one at the East Passyunk Bottle Shop).

That wasn't an attack on their pizza. If anyone would tell me that any food item is 'the best' but you need to request two alterations, I'll make the same claim, that's all.

Not to be an asshole, but I feel like if their pizza pre-alterations is under cooked and under sauced it probably isn't the best.

Santucci's is consistently fantastic. It's not a super popular opinion I guess because it's not thin crust, there's nothing particularly 'cool' about it, I don't know if it's the 'best' but it's always great.